Tasty Delights for this Week’s Moggill Markets

This is the last winter market for the year – it won’t be long before we’re not complaining about the cold weather when we’re setting up but rather looking for inventive ways to keep the sun off the produce. Already it’s lighter earlier and the first wave of shoppers are hitting the markets well and truly by 6am. You don’t have to be there that early to make sure you get the pick of the produce. If you’re planning a more leisurely start to your Saturday let me know what you would like me to put aside for you and that way you’re guaranteed not to miss out.

This Week’s Cakes:

  • Cider, Apple & Fig
  • Pear & Cardamon
  • Banana & Peanut Butter
  • Zucchini & Sweet Potato
  • Pumpkin Chai (gluten free)
  • Plum & Polenta (gluten free)
  • Cheese, Olive & Herb (savoury)

This Week’s Tarts:

  • Chilli Bean and Cornbread (gluten free)
  • Curried Vegetable
  • Onion & Smoked Cheddar
  • Fennel, Kale & Goats Cheese
  • Chickpea Rolls
  • Salted Caramel Meringue
  • Spiced Pumpkin
  • White Chocolate & Lime




Filed under Moggill Markets @Brookfield

3 responses to “Tasty Delights for this Week’s Moggill Markets

  1. Kym Todorovic

    Hi Julia, I wonder if we could place an order for tomorrow’s market please. We would like 4 salted caramel meringue and two white chocolate and lime tarts. The order is for Kym Todorovic.


  2. Bill Fritz

    Mmmm the Banana and Chocolate Bread is yummmmmmm. Thanks.

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